Whiskey's Steakhouse & Saloon

September 2, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

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Failed findings

  • Improper Maintenance of Floors
    Inspector note: Floor pitted not smooth durable and easily cleanable.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Chipping peeling paint on ceiling and attachments throughout Walls ceilings and all attachments must be smooth durable easily cleanable thoughout food prep/ware washing and storage areas Clean dusty ceiling vents/fixtures throughout bar/dining area
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Mop sink not enclosed per code - Ware washing
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

  • Number Convenientcritical
    Inspector note: No hand sink in ware washing Closest hand sink is location in basement prep area Hand sink set approved by Diane Judge
    code 31-5-203.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: Allergen Advisory missing from menus on tables
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Worn cutting boards
    code 14-4-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 1, 2016: 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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