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Yanes Burrito's

December 23, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings0

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Failed findings

  • Nonfood-Contact Surfaces (C)
    Inspector note: Resurface all areas with either peeling paint rusted shelving stained and visibly tarnished floors walls and ceiling tiles where needed
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Remove to clean all hood filters from visible soils - clean runners and drip wells from visible grease and grime
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: Enclose the mop sink location as discussed
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Ensure all foods offered under cooked on the menu are properly identified with a " DISCLOSURE -REMINDER " as discussed during inspection
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • (B) Good Repair and Calibration (Pf)
    Inspector note: Provide
    code 590.004/4-502.11-PF** · serious findingstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Ensure all ready to eat foods are stored properly in all refrigeration / freezer units when being stored with raw foods to reduce cross contamination including the sandwich units on the cooking line Keep all foods elevated off the floors at least six inches during storage including the basement and walk -in refrigeration units
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • Wood Use Limitation (C)
    code 590.004/4-101.17-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean inside and outside of all refrigeration / freezer units - cooking equipment - bulk food storage bins - microwave - exterior of all sinks from visible food spills stains and soils
    code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
  • CIP Equipment (C)
    Inspector note: Clean large floor model mixer from food spills stains and soils
    code 590.004/4-202.12-C* · lower-severity findingstatus: Pass
  • Warewashing Sinks and Drain boards Self-Draining (C)
    Inspector note: Ensure each basin has a clean drain plug - label to properly identify each basin accordingly WASH - RINSE - SANITIZE as discussed during inspection
    code 590.004/4-204.119-C* · lower-severity findingstatus: Pass
  • Cutting Surfaces (C)
    Inspector note: Keep all cutting boards clean from food debris in between usage
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Handwashing Sinks Installation (C)
    Inspector note: No barrier on the left side of the hand sink in the kitchen located directly beside a food prep location address
    code 590.005/5-202.12-C* · lower-severity findingstatus: Pass
  • Grease Trap(C)
    Inspector note: Clean from obnoxious odors
    code 590.005/5-402.12-C* · lower-severity findingstatus: Pass
  • Cleaning Receptacles (C)
    Inspector note: Clean to remove obnoxious odors
    code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floors walls and ceilings from all visible food spills stains anf soils
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
  • Designated Areas-Employee Accommodations for eating / drinking/smoking (C)
    code 590.006/6-403.11-C* · lower-severity findingstatus: Pass
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Clean restrooms on a more frequent basis an accumulation of visible soils are visible on the floors walls and ceilings and sink. clean to remove all soils
    code 590.006/6-501.12-C* · lower-severity findingstatus: Pass
  • Drying Mops (C)
    Inspector note: Keep all in use mops and brooms elevated off the floors at least six inches after use
    code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 18, 2019: 1 finding appeared for the first time. 2 findings recurred. 16 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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