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Yanes Burrito's

October 24, 2023 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings3
critical findings0

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Failed findings

Nonfood-Contact Surfaces (C)

Inspector note: Resurface all wooden shelving units and other surface areas from peeling paint and exposed wooden locations where needed
code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
Maintaining Refuse Areas and Enclosures (C)

Inspector note: Clean to remove all loose trash and debris in the trash area behind the store -
code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Clearly and properly identify all designated hand sinks as such
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

Checks marked passed

Non-Continuous Cooking of Raw Animal Foods (Pf)

Inspector note: Discontinue partially cooking chicken tenders for caesar salads - cook as discussed [ to order or fully cook to a minimum of 165F and hot hold at 135F and / or higher ]
code 590.003/3-401.14-PF** · serious findingstatus: Pass
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Several items on the menu are offered under cooked - address accordingly as discussed
code 590.003/3-603.11-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Rodents activity noted in the rear of the kitchen and trash area - address immediately
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Clean Condition-Outer Clothing (C)

Inspector note: Replace aprons / uniforms once they are heavily soiled and compromised - several prep cooks have visibly soiled uniforms
code 590.002/2-304.11-C* · lower-severity findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Address
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: Ensure the PIC has a copy of their current food safety certificate on site • Post copies of current food safety certificates for all PIC's
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Set up properly as discussed
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Keep all foods elevated off the floors including the walk-in units and basement
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Sponges Use Limitation (C)

Inspector note: Remove all the yellow sponges stored in the three bay sink - use on all [ non food contact surfaces ]
code 590.004/4-101.16-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Remove all filters to clean heavy soiuls
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Grease Trap(C)

Inspector note: Clean all grease and grime
code 590.005/5-402.12-C* · lower-severity findingstatus: Pass
Area Enclosures and Receptacles Good Repair (C)

Inspector note: Holes in screen door in the kitchen - replace
code 590.005/5-501.111-C* · lower-severity findingstatus: Pass
Cleaning Receptacles (C)

Inspector note: Maintain clean after use
code 590.005/5-501.116-C* · lower-severity findingstatus: Pass
Outside Receptacles (C)

Inspector note: Clean to remove all loose trash and debris scattered around the barrels
code 590.005/5-501.15-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Clean floors and bottom of the walls behind the cooking line from all visible soils
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 17, 2023: 3 findings appeared for the first time. 14 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.