Yan's China Star

March 1, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food Protection
    Inspector note: Added 3-1-16 ) products stored in # 10 cans store in food grade containers
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: floors under 3 bay sink and cooking line with heavy grease soils and debris clean to remove
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Hot Holdingcritical
    Inspector note: pork & duck in steam table @ 110f-120f Ensure proper hot hold of 140f or above
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: clevers and knives with old soils clean to remove
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Utensil Storage
    Inspector note: knives and clevers stored between wall and prep table with soils store clean and dry
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: 1)exterior of large pots and steamers with heavu carbon build up clean to remove 2) shelving throughout establishment in kitchen area with heavy grease and soils clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: 1) hood vents and walls behind cooking line with heavy grease and carbon build up clean to remove 2) walls behind prep table with soils and grease clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 10, 2016: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up