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Yely's Coffee Shop

June 7, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Sofrito in a large container is being stored under raw chicken - store as discussed to reduce psoooible cross - contamination
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Food Container Labels

Inspector note: Label bulk food containers where needed Label spray bottle at the front counter [ vinegar / garlic / water mixture ] to properly identify product
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: Large deep barrels containing soup and beans. Store and cool as discussed. Shallow pans - ice bath -ice wand. Identify and verify temperature after one hour. Document temperatures as discussed to ensure foods are being cooled in the proper time perimeters
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Large spoons being stored in stagnant water - store as discussed
code 10-3-304.12* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean basement stairs from visible soils
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 5, 2012: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.