Yummy Yummy

February 4, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: 3 bay/provide institutional sanitizer
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    Inspector note: bulk foods/provide scoop with handle/remove bowls
    code 10-4.302.11* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: replace all cracked black food service containers replace all worn white cutting boards
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: 3 bay/properly label sinks
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: clean trash area outside
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean restroom door replace all stained ceiling tiles
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: provide endcaps to all light shields
    code 38-6-202.11* · lower-severity findingstatus: Pass
  • Rooms and Equipment Vented
    Inspector note: restroom/repair vent
    code 39-6-304.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 13, 2009: 17 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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