Cooked?

Yunnan Kitchen

November 7, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed rice balls stored in top reach in unit @ 44F . Discussed with PIC to monitor and maintain cold holding @ 41F or below. Corrected on site and stored in upright unit @ 39F
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: Observed no food thermometers on site for temperature control. Discussed with PIC to maintain on site and ensure employees are knowledgeable with the usage
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed mold like substance on white panel inside ice machine; soils on exterior of bulk containers; ice build up and soils inside deep freezers. Clean to remove all soils / substances / spills
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Observed no hand soap at the hand sink directly next to cooking grill. Discussed with PIC to maintain hand soap at all handsinks at all times.
    code 590.006/6-301.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Observed evidence of roach activity in kitchen and storage room. PIC provide pest report from Green Planet pest services 10.24.23. Instructed PIC to inquire on bi-weekly services until activity remedied.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed metal bowls are being used for scoopers for meat and stored cook foods in reach in unit. Discontinue and use handled scoopers for bulk dispensing at cooking line
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Observed heavy food spills / grease on cooking ranges. Clean to remove grease build up
    code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Observed heavy grease / dust build up on walls near hand sinks and behind ice machine. Thoroughly clean to remove all grease / dust build up
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Observed hood sticker expired October 2023. Discussed and instructed owner via telephone to contact hood cleaning company immediately and submit confirmed appointment to the Health Division. PIC stated hood cleaning took place in October and sticker was not updated. Instructed PIC to provide documentation of cleaning.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 11, 2023: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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