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Yunnan Kitchen
June 4, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings1
- critical findings0
Failed findings
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(A) Certified Food Protection Manager (C)Inspector note: Ensure both the " Allergen awareness certificate and you food safety certificates have matching names from thye pic / Manager as we discussed during inspection • PIC on site - without a food safety certificate - Provide
Checks marked passed
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Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Menu post5ed on the exterior of the building is missing the proper consumer advisory - - address where needed
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Ventilation Hood Systems Filters (C)Inspector note: Remove heavily soiled vents in the hood to soak overnight
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Surface Characteristics-Indoor Areas (C)Inspector note: Clean floors throughout the facility especially underneath thye cooking equipment from all visible food spills
What changed since the previous inspection?
Compared with Fail on May 29, 2026: 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.