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Carniceria La Hacienda No 2 Inc

April 9, 2020 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Toxic Substances Properly Identified, Stored, & Used
    Inspector note: CLEANING SUPPLIES (WINDEX, BLEACH) IMPROPERLY STORED ON SHELVES WITH SINGLE SERVICE CONTAIERS. INSTD TO STORE IN DESIGNATED AREA. PRIORITY VIOLATION 7-38-005. • EMPLOYEES PERSONAL ITEMS (LUNCH BAG, PURSE, PHONES) IMPROPERLY STORED WITH EQUIPMENT STORAGE. INSTD TO STORE IN DESIGNATED AREA.
    code 28
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: NO BARRIER FROM PUBLIC CONTAMINATION FOR OPEN TRAYS OF CHICHARRON. INSTD TO PROVIDE PROPER BARRIER TO PROTECT FROM CONTAMINATION. PRIORITY FOUNDATION 7-38-005.
    code 39
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR IN MEAT/DELI AREA IN POOR REPAIR, WORN AND UNEVEN SURFACES. INSTD TO REPAIR FLOOR SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 30, 2019: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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