Rayyan Trading Inc

• resultPass
• critical violations0
• last inspectedMay 11, 2012
• address6801 S Pulaski Rd, Chicago 60629
• cuisineGrocery Store

Is Rayyan Trading Inc clean?

Rayyan Trading Inc is currently listed as closed by Chicago Department of Public Health, as of its inspection on May 11, 2012. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Rayyan Trading Inc?

These are the violations recorded at the most recent inspection on May 11, 2012, in plain English, with the city's own wording underneath.

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOOR AT FRONT COUNTER IN NEED OF SEALING. MUST CORRECT AND MAINTAIN.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOOR AT FRONT COUNTER IN NEED OF SEALING. MUST CORRECT AND MAINTAIN.

When was Rayyan Trading Inc last inspected?

Rayyan Trading Inc has 3 inspections on record going back to April 26, 2012.

Rayyan Trading Inc vs West Lawn

West Lawn runs 39% clean across 359 tracked restaurants — 138 clean, 28 mid, 190 cooked.

Against the 359 spots Cooked tracks in West Lawn, this one comes out cleaner than 0% of them.

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See every restaurant inspection in West Lawn →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 11, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.