Cooked?
Daley College Cafeteria
- resultPass
- critical violations0
- last inspectedApril 30, 2015
- address7500 S Pulaski Rd, Chicago 60652
Is Daley College Cafeteria clean?
Daley College Cafeteria is currently Pass from Chicago Department of Public Health, from an inspection on April 30, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Daley College Cafeteria?
These are the violations recorded at the most recent inspection on April 30, 2015, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • OBSERVED THE FRONT 2 DOOR REACH IN COOLER BOTTOM STORAGE SHELF NOT CLEAN, INSTRUCTED TO CLEAN.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • OBSERVED THE FLOOR IN BOTH REAR DRY STORAGE AND FRONT SODA ROOM NOT CLEAN, INSTRUCTED TO CLEAN.OBSERVED GREASE UNDER THE FRONT GRILL, INNSTRUCTED TO CLEAN.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • OBSERVED THE FLOOR IN BOTH REAR DRY STORAGE AND FRONT SODA ROOM NOT CLEAN, INSTRUCTED TO CLEAN.OBSERVED GREASE UNDER THE FRONT GRILL, INNSTRUCTED TO CLEAN.
When was Daley College Cafeteria last inspected?
Daley College Cafeteria has 9 inspections on record going back to May 18, 2010.
| date | result | score |
|---|---|---|
| August 20, 2015 | closed by the city | |
| April 30, 2015 | Pass | |
| March 10, 2014 | Pass | |
| March 13, 2013 | Pass | |
| March 6, 2013 | Fail | |
| April 16, 2012 | Pass | |
| October 26, 2011 | Pass | |
| October 17, 2011 | Fail | |
| May 18, 2010 | Pass |
Daley College Cafeteria vs West Lawn
West Lawn runs 70% clean across 359 tracked restaurants — 249 clean, 60 mid, 47 cooked.
Against the 359 spots Cooked tracks in West Lawn, this one comes out cleaner than 33% of them.
Other spots in West Lawn
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 30, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.