Chiu Quon Bakery

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST REMOVE KNIFES FROM BETWEEN PREP TABLE ALONG WALLS AND MUST PROVIDE KNIFE RACK TO PROPERLY STORE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: THE FOLLOWING NOT CLEAN:STORAGE MILK CRATES,PREP TABLE LOWER STORAGE AREAS,.MUST CLEAN/MAINTAIN.
  code 33

What changed since the previous inspection?

Compared with Pass on December 26, 2012: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.