Chiu Quon Bakery

May 28, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: INADEQUATE FOOD PROTECTION, FOUND 4 INCH CAST IRON WASTE WATER LINES RUNNING OVER FOOD STORAGE SHELVES AND CHEST FREEZERS. INSTRUCTED MGR TO REMOVE ALL FOOD STORAGE FROM UNDER OR INSTALL A BARRIER. SERIOUS CITATION ISSUED 7-38-005(A).
    code 16
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: KNIVES ARE WEDGED BEWEEN WALL AND PREP TABLE, INSTRUCTED TO STORE IN A CLEAN AREA.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: 3-COMP SINK NOT LARGE ENOUGH TO SUBMERGE ALL MULTI-FOOD UTENSILS FOR PROEPR WASHING AND SANITIZING. INSTRUCTED TO INSATALL A LARGER SINK OR USE SMALLER UTENSILS THAT CAN FIT IN SINK. • WATER CONDENSATION NOTED THROUGH OUT KITCHEN CEILING COLD WATER PIPES, INSTRUCTED TO ELIMINATE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOOD SHELVES AND PREP TABLE NOT CLEAN THROUGH OUT, INSTRUCTED TO CLEAN AND MAINTAIN. • INSTRIOR SURFACES OF PREP COOLERS AND FAN COVERS IN WALK-IN COOLER NOT CLEAN, ALSO WALLS AND LIGHT COVER NOT CLEAN IN SAME COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: PEELING PAINT ON BASEMENT'S CEILING, HOLES NOTED AT BOTTOM WALLS. INSTRUCTED TO REMOVE PEELING PAINT.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD AT PASTRY DISPLAY CASE. INSTRUCTED TO INSTALL.
    code 36

What changed since the previous inspection?

Compared with Pass on September 25, 2014: 5 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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