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Fireside Pub

August 5, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSIDE COVERS OF CHEF REACH IN COOLER LID WITH PAINT PEELING AND RUST,MUST REPAIR, AND REPLACE SOME DISH WASHER RACKS WITH DARK MOLDS.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN FOOD SPILLS AND STAINS ON FLOORS IN BASEMENT ,AT CORNERS AND UNDER STORAGE SHELVES.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST REMOVE UNUSABLE ARTICLES,AND ORGANISE USABLE ONES IN THE BASEMENT TO REDUCE CLUTTER,AND FOR ACCESSIBLITY.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED TO PROVIDE A CONTAINER (BUCKET) WITH SANITIZER(100ppm CHLORINE)OR(200ppm QUART)FOR HOLDING TONGS,SPATULARS,COOKING SPOONS,ETC IN KITCHEN AND AT OTHER FOOD PREP AND SERVING AREAS AT ALL TIMES.
code 43

What changed since the previous inspection?

Compared with Fail on July 29, 2011: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.