Barwaqo Kabob Restaurant One is currently Pass from Chicago Department of Public Health, from an inspection on December 8, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Barwaqo Kabob Restaurant One?
These are the violations recorded at the most recent inspection on December 8, 2017, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ BROKEN RUBBER GASKET INSIDE THE THREE DOOR OF PREP COOLER BY THE NORTH-EAST WALL,INSTRUCTED TO REPLACE.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ BROKEN RUBBER GASKET INSIDE THE THREE DOOR OF PREP COOLER BY THE NORTH-EAST WALL,INSTRUCTED TO REPLACE.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MISSING CEILING TILES IN THE KITCHEN ABOVE THE HOOD,AND IN THE REAR PREP AREA ABOVE PREP TABLES AND THREE COMPARTMENT SINK,ALSO EXCESS STAINED AND PARTIALLY BROKEN CEILING TILE THROUGHOUT THE PREMISES INCLUDED DINING AREA,NEED TO REPLACE MISSING TILES,BROKEN AND STAINED MENTIONED TILES.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ MISSING CEILING TILES IN THE KITCHEN ABOVE THE HOOD,AND IN THE REAR PREP AREA ABOVE PREP TABLES AND THREE COMPARTMENT SINK,ALSO EXCESS STAINED AND PARTIALLY BROKEN CEILING TILE THROUGHOUT THE PREMISES INCLUDED DINING AREA,NEED TO REPLACE MISSING TILES,BROKEN AND STAINED MENTIONED TILES.
π‘οΈthermometers missing
Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded β’ LIGHT SHIELD UNDER THE HOOD WITH EXCESS GREASE, ALSO IN DINING AREA WITH STAIN AND DEBRIS.INSTRUCTED TO CLEAN AND MAINTAIN
When was Barwaqo Kabob Restaurant One last inspected?
Barwaqo Kabob Restaurant One has 11 inspections on record going back to July 20, 2012.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 8, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.