Fresh Zabiha Halal Meat

September 4, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Cutting boards that had deep cuts, shall be repaired/replaced. Counter/shelving by prep area that had exposed raw wood, shall be repaired/sealed.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Walk in cooler shelving/racks not clean, need detailed cleaning, prep table lower shelving not clean need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners), floors in walk in freezer, not clean, need detailed cleaning(corners).
    code 34
  • Food Handler Requirements Met
    Inspector note: Must provide food handlers list for next routine inspection.
    code 45

What changed since the previous inspection?

Compared with Pass on October 27, 2014: 4 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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