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Grocery Basket

January 9, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings0

Failed findings

Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: PRODUCE 3-COMPARTMENT SINK NOT PROPERLY MAINTAINED. WATER LEAKING FROM LEFT SEAM OF WASH BASIN. INSTRUCTED MANAGER TO REPAIR 3-COMPARTMENT SINK TO PROPERLY WASH, RINSE AND SANITIZE FOOD EQUIPMENT AND UTENSILS. REMOVE ALL RUST DEPOSITS INSIDE ALL COMPARTMENTS. SERIOUS VIOLATION 7-38-030 CITATION ISSUED.
code 24
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1118229 ON 4-5-12. 34-REPAIR BROKEN FLOOR TILES IN MEAT COOLER, ON SALES FLOOR AND PRODUCE AREA WHERE NEEDED. 35-REPLACE ALL STAINED CEILING TILES SALES FLOOR. 38-INSTALL A BACK FLOW DEVICE AT MOP SINK. 41-REMOVE CLUTTER FROM BASEMENT AREAS AND UPPER LEVEL STORAGE ROOM. MUST DISCARD UNNECESSARY ITEMS AND BETTER ORGANIZE REMAINING ITEMS. ELEVATE 6 INCHES OFF FLOOR. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE WORN CUTTING BOARDS IN PRODUCE PREP AREA. REPLACE SOILED CARDBOARD TRAYS ON CHIP DISPLAY. REMOVE MILK CRATES OFF FLOOR AND PROVIDE ADEQUATE SHELVING IN SALES, STORAGE AND WALK-IN COOLER AREA. PAINT SHELVES IN CHECK STAND AND OFFICE AREAS. REMOVE ICE BUILDUP INSIDE BASEMENT WALK-IN COOLERS AND FREEZERS. REMOVE PEELING PAINT ON CEILING IN FIRST FLOOR MEAT WALK-IN COOLER. CLEAN WALLS INSIDE BASEMENT WALK-IN COOLER. REMOVE RUST DEPOSITS IN PRODUCE DISPLAY COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF PRODUCE DISPLAY COOLER, PRODUCE PREP TABLE, CUTTING BOARDS, REACH-IN COOLERS, FREEZERS, MEAT PACKAGING EQUIPMENT, DISPLAY SHELVES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: REPLACE MISSING AND DAMAGED FLOOR TILES IN ALL AREAS(PRODUCE COOLER, PRODUCE PREP AREA, SALES AREA, ETC.) CLEAN FLOORS UNDER ALL DISPLAY SHELVES ALONG WALLS AND IN ALL CORNERS IN PREP, SALES AND STORAGE AREAS. REPLACE MISSING FLOOR DRAIN COVER IN BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE STAINED CEILING TILES IN ALL AREAS. REPLACE MISSING BASEBOARDS IN BASEMENT WASHROOMS. REPLACE MISSING OUTLET COVER BEHIND CHITTERLING DISPLAY FREEZER IN PRODUCE AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE ADEQUATE LIGHTING ABOVE 3-COMP SINK IN PRODUCE PREP AREA. REPLACE MISSING LIGHT SHIELDS INSIDE PRODUCE WALK-IN COOLER, ABOVE 3-COMP SINK IN MEAT PREP AREA, INSIDE BASEMENT WALK-IN FREEZER.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN ALL STORAGE AREAS TO PREVENT PEST HARBORAGE.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: STORE WASH CLOTHS IN SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on April 5, 2012: 6 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.