Jewel Food Store #3181

October 31, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUSTY GREASE TRAP UNDER 3-COMPARTMENT SINK IN PRODUCE PREP AREA. INSTRUCTED TO REPAIR/REPAINT AND MAINTAIN. OBSERVED RUSTY FAN GUARD INSIDE WALK-IN FREEZER IN MEAT DEPARTMENT. INSTRUCTED TO REPAIR/REPAINT AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FOOD DEBRIS AND ICE BUILD UP ON FLOOR AND WALL INSIDE WALK-IN FREEZER, BLACK DEBRIS ON FLOOR UNDER 3 COMPARTMENT SINK, ACCUMULATED DEBRIS ON FLOOR IN REAR STORAGE AREA IN BAKERY DEPARTMENT. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED ICE BUILD UP IN DAIRY WALK-IN COOLER, ICE BUILD UP INSIDE WALK-IN COOLER IN PRODUCE WALK-IN COOLERS. INSTRUCTED TO REMOVE/DEFROST AND CLEAN. OBSERVED ACCUMULATED DUST AND FOOD PARTICLES ON THE FLOOR UNDER THE SNACK SHELVING UNIT, PET SUPPLY SHELVING UNIT, UNDER APPLE & WATERMELON DISPLAY CARTS, AND UNDER GRAIN SHELVING UNIT. INSTRUCTED TO SCHEDULE FOR DETAIL FLOOR CLEANING AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED MISSING COVING UNDER 3-COMPARTMENT SINK AND MISSING WALL TILES BEHIND MEAT SLICER LOCATED AT FRONT MEAT DEPARTMENT. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED WATER DAMAGED CEILING TILES WITH HOLES LOCATED AT 2ND FLOOR HALLWAY BY WOMEN'S RESTROOM ENTRANCE. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED NO LIGHT SHIELDS INSIDE BAKERY DISPLAY CASE. INSTRUCTED TO PROVIDE/INSTALL LIGHT SHIELD.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED WATER LEAKING FROM HOT WATER HANDLE AT AN EXPOSED SINK IN BAKERY DEPARTMENT, MINOR WATER LEAKING FROM HOT WATER PIPING IN PRODUCE PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. • OBSERVED SLOW WATER DRAINING AT WASHBOWLS INSIDE 2ND FLOOR EMPLOYEE'S RESTROOM. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED NO THERMOMETER IN DAIRY REACH-IN COOLERS AND BROKEN THERMOMETERS IN DAIRY/CHEESE REACH-IN COOLER. INSTRUCTED TO PROVIDE WORKING THERMOMETERS.
    code 40

What changed since the previous inspection?

Compared with Pass on October 13, 2017: 6 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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