Jewel Food Store #3721

July 27, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO THERMOMETER INSIDE HOT HOLDING UNIT DISPLAY CASE AND INSIDE PRODUCE WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE.
    code 36
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED CLEAN MULTI-USE EQUIPMENT/UTENSILS STORED IN UTILITY AREA BEHIND PRODUCE PREP AREA. INSTRUCTED MANAGER TO rREMOVE AND PROPERLY STORE MULTI-USE EQUIPMENT/UTENSILS TO PREVENT CONTAMINATION.
    code 44
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE SERVICE TRAYS STORED ON FLOOR IN MEAT PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR TO PREVENT CONTAMINATION
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CONDENSATION LEAKING INSIDE PRODUCE WALK-IN COOLER, ICE BUILDUP ON COMPRESSOR UNIT IN MEAT WALK-IN COOLER, LEAKING COMPRESSOR UNIT INSIDE MEAT PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. • OBSERVED MILK CRATES USED AS SHELVING UNITS IN WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED RESIDUE ON INTERIOR AND EXTERIOR SURFACES OF ICE MACHINE IN STARBUCKS, PREP TABLES, ROLLING CARTS, SHELVING UNITS, CUTTING BOARDS IN DELI, BAKERY, PRODUCE AND MEAT PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAKING FAUCETS ON 3-COMPARTMENT SINKS IN DELI AND BAKERY PREP AREAS. INSTRUCTED MANAGER TO REPAIR.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE IN FIRST FLOOR UNISEX WASHROOM AND SECOND FLOOR WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MISSING WALL TILES NEAR HAND WASHING SINK IN BAKERY, DAMAGED WALL TILES AND BASEBOARDS UNDER SINKS AND ALONG WALLS IN DELI. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENING AROUND PIPE FITTING UNDER PREP SINK IN DELI. OBSERVED MISSING GROUT ON FLOOR TILES IN DELI. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN FLOORS, WALLS AND ALONG BASEBOARDS IN ALL AREAS. • OBSERVED ACCUMULATED FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLSA AND IN ALL CORNERS IN DELI, BAKERY, PRODUCE, AND MEAT PREP AREAS. OBSERVED DUST BUILDUP ON CEILING AND CEILING VENTS AND FIXTURES IN MEAT PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED MISSING LIGHT SHIELDS IN MEAT PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Fail on July 24, 2023: 9 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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