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Kuma's Corner

August 5, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED THE COOKS LINE HAND WASHING SINK WITH INADEQUATE HOT WATER. HOT WATER NOTED AT A MAXIMUM OF 93.9F AND DRASTICALLY REDUCING TEMPERATURE AND WATER PRESSURE WHEN WATER IS USED ELSEWHERE IN THE FACILITY. INSTRUCTED TO PROVIDE CONSISTENT HOT WATER WITH A MINIMUM TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED.
code 10Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: PRINTED MENU DOES NOT DISCLOSE OR REMIND CUSTOMERS OF THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD AND ELECTRONIC MENU BEING USED ON CUSTOMERS CELL PHONES DURING COVID WITH NO CONSUMER ADVISORY AVAILABLE. MUST PROVIDE A CONSUMER ADVISORY THAT REMINDS AND DISCLOSES ALL ITEMS THAT ARE RAW OR UNDER COOKED ON ALL MENUS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE FACILITY. FLOORS MUST BE CLEAR FOR CLEANING AND MONITORING.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: RAW WOODEN SHELVING AT THE BASEMENT STAIRWELL MUST BE PAINTED/SEALED TO BE SMOOTH AND EASILY CLEANABLE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: WALL NEXT TO THE ICE MACHINE WHERE THE CLEAN ICE SCOOP IS HELD WITH EXCESSIVE DUST AND DIRT. MUST CLEAN AND MAINTAIN.----RAW WOODEN DOOR IN THE BASEMENT PREP LEADING TO THE CHEMICAL STORAGE MUST BE PAINTED/SEALED TO BE SMOOTH AND EASILY CLEANABLE.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST OBTAIN ALLERGEN TRAINING.
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS FROM 3-10-20 REPORT #2365485 NOT CORRECTED. #55- FOUND FLOORS,WALLS, AND CEILING NOT SMOOTH AND EASY TO CLEAN AT LOWER LEVEL PREPARATION/DISH WASHING/FOOD STORAGE. MUST PROVIDE SMOOTH, NON-CRACKED/DAMAGED FLOOR, SMOOTH, CLEANABLE. #55- ALL UNUSED EQUIPMENT, PLASTIC CONTAINERS AND BUCKETS STORED ON THE GROUND OF THE REAR PATIO MUST BE REMOVED FROM THE PREMISES TO PREVENT RODENT HARBORING. #55-: ALL HOLES, OPENINGS, CREVICES, THROUGHOUT ESTABLISHMENT ALONG ALL BASEBOARDS, ON ALL WALLS IN THE BASEMENT PREP, BEHIND ICE MACHINE, ALL STORAGE AREAS MUST BE SEALED/REPAIRED TO BE SMOOTH AND CLEANABLE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 10, 2020: 4 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.