Little Quiapo Restaurant

September 26, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO CLEAN-UP VOMIT AND DAIRRHEAL PROCEDURE AND KIT ON SITE. INSTRUCTED TO PROVIDE A VOMIT AND DIARRHEAL PROCEDURE AND KIT ON PREMISES. PRIOITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED.
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: NO DATE MARKING ON THE READY TO EAT TCS FOODS INSIDE THE COOLER. INSTRUCTED MANAGER THAT ALL READY TO EAT TCS FOODS THAT IS HELD OVER 24 OURS MUST BE PRIOPERLY LABELED WITH NAME OF THE PRODUCT AND EXPIRATION DATE OR PREPARTION DATE. MANAGER DISCARDED WORTH $90.00 FOODS,TOTAL 10LBS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST PROPERLY LABEL ALL FOOD CONTAINERS THATS NOT IN ITS ORGINAL PACKAGING. INSTRUCTED TO LABEL ALL FOOD.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED 5 LIVE COCK ROACHES IN THE FOLLOWING AREAS: HAND SINK DRAIN, ON THE WALL NEAR THE 3 COMPARTMENT SINK, NEAR THE MOP SINK. ALSO OBSERVED 7 FRUIT FLIES THROUGHOUT THE PREMISES. RECOMMEND PEST CONTROL ON PREMISES ON OR AFTER 9/26/19. INSTRUCTED TO ELIMINATE ROACHES AND FRUIT FLIES. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED A WIPING CLOTH STORED ON THE FOOD PREP TABLE. INSTRUCTED TO STORE WIPING CLOTHS IN A PROPERLY CONCETRATED SANITIZED BUCKET IN BETWEEN USES.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED A WORN OUT CUTTING BOARD ON THE PREP TABLE. INSTRUCTED TO REPLACE OR REFINISHED THE CUTTING BOARD ON THE PREP TABLE. • OBSERVED THE FOLLOWING NON-FOOD CONTACT SURFACES TO BE SOILED WITH DEBRIS, GREASE ACCUMULATION AND/OR FOOD SPLASH: PIPE BEHIND THE COOKING EQUIPMENT, AND THE SHELVES IN THE 2-DOOR COKE COOLER. INSTRUCTED TO CLEAN ALL NON-FOOD CONTACT SURFACES. • OBSERVED THE CHEST FREEZER LID IN THE REAR TO BE IS BROKEN. REPAIR THE CHEST FREEZER LID IN THE REAR. • OBSERVED THE CHEST FREEZER NEAR THE FRYER NEED DEFROSTING. INSTRUCTED TO DEFROST THE CHEST FREEZER NEAR THE FRYER TO BE SMOOTH AND EASILY CLEANABLE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED GREASE ACCUMLATION ON THE SIDES OF THE STOVES. INSTRUCTED TO CLEAN THE SIDES OF THE STOVE. • OBSERVED MISSING CAULKING ALONG THE 3 COMPARTMENT SINK. PROVIDE AND/OR REPLACE THE CAULKING ALONG THE 3 COMPARTMENT SINK.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAKS AT THE FOLLOWING AREAS: THE HAND SINK NEAR THE 3 COMPARTMENT SINK, THE MOP SINK, THE FACUET OF THE 3 COMPARTMENT SINK. REPAIR THE PLUMBING IN THE AREAS LISTED ABOVE.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLES IN THE WOMEN RESTROOM ON SITE. INSTRUCTED TO PROVIDE COVERED RECEPTACLES IN THE WOMEN RESTROOM ON PREMISES.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOORS IN THE KITCHEN TO BE SOILED WITH GREASE ACCUMULATION. INSTRUCTED TO CLEAN THE FLOORS THROUGHOUT THE KITCHEN. • OBSERVED MISSING VINYL AND FLOOR TILES NEAR THE REAR STORAGE AND THROUGHOUT THE KITCHEN. ALSO OBSERVED LOOSE BASE BOARD ON WALL NEAR THE HAND SINK. INSTRUCTED TO REPAIR THE FLOOR THROUGHOUT THE KITCHEN AND BASE BOARD ON THE WALL NEAR THE HAND SINK. • OBSERVED UNUSED EQUIPMENT ON PREMISES SUCH AS: 1 DOOR COOLER, MICROWAVE, AND 2 CHEST FREEZERS. INSTRUCTED TO REMOVE UNUSED EQUIPMENT ON PREMISES.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: HEAVY GREASE BUILD -UP ON THE HOOD BELOW THE FILTER, INSTRUCTED TO CLEAN AND MAINTAIN,
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 17, 2018: 5 findings appeared for the first time. 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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