Mysore Woodlands

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Cutting boards that had deep cuts, shall be replaced/repaired. Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Prep table lower shelving that had rust, peeling paint, shall be repaired/sealed. Cooler shelving/racks that had peeling paint/rust, shall be replaced/repaired.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Walk in cooler shelving racks/shelving not clean, need detailed cleaning(crevices), non food contact surfaces of cooking equipment, ice machine not clean, need detailed cleaning(crevices). Cooler shelving/racks not clean, need detailed cleaning(crevices). Prep tables lower shelving not clean, need detailed cleaning(crevices). Kitchen storage shelving not clean, need detailed cleaning.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floors in walk in cooler under shelving/racks not clean, need cleaning(detailed). Floors in kitchen prep area under heavy equipment, cooking equipment, and by dish machine not clean, need detailed cleaning.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Walls in kitchen prep area not clean, need cleaning(detailed). Damaged/missing ceiling tiles in kitchen prep area. and bathrooms, shall be replaced.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Stock items must be stored six inches off of floor to prevent pest harborage.
  code 41
• ⚠️Food Handler Requirements Met
  Inspector note: Must provide food handlers list for next routine inspection.
  code 45

What changed since the previous inspection?

Compared with Pass on April 22, 2014: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.