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New China Express

February 22, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY SHELVES UNDERNEATH PREP TABLES IN KITCHEN AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: INTERIOR OF ICE MACHINE IN KITCHEN AREA, THE INTERIOR OF SELF-SERVICE POP DISPENSING STATION IN DINING AREA, FILTERS AND HOOD ABOVE COOKING EQUIPMENT, CABINET INTERIORS OF DEEP FRYERS AND SIDES OF ALL COOKING EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALLS BEHIND ALL COOKING EQUIPMENT IN KITCHEN AREA. CLEAN LIGHT SHIELD ABOVE WALK-IN COOLER IN KITCHEN AREA.
code 35

What changed since the previous inspection?

Compared with Pass on April 2, 2012: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.