✓!

Target/Starbucks

November 16, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: FOUND NO CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS (IE PIZZA, CHICKEN, HOT DOG ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS AT ALL TIMES, SERIOUS VIOLATION 7-38-012
    code 21
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF SIDES OF COOKING EQUIPMENT, EXTERIOR OF COOLERS AND FREEZERS, VENTS ABOVE COOKING EQUIPMENT, MUST DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF CABINET WITH LITTER AND SYRUP ACCUMULATION UNDERNEATH BEVERAGE DISPENSER MACHINE IN DINING AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS, IN ALL CORNERS THROUGHOUT REAR FOOD AND NON FOOD STORAGE/STOCK AREAS, MUST CLEAN AND MAINTAIN ALL FLOOR DRAINS IN REAR (STARBUCKS/TARGET CAFÉ)PREP AREA TO PREVENT PEST HARBORAGE, MUST DETAIL CLEAN AND MAINTAIN FLOOR WITH LITTER AND DRIED SYRUP ACCUMULATION BEHIND FRONT DISPLAY COOLER IN TARGET CAFE SIDE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DUSTY CEILING TILE AND DUSTY LIGHT SHIELDS IN KITCHEN PREP AREA, AND MISSING CEILING TILE ABOVE THREE COMPARTMENT SINK, INSTRUCTED TO CLEAN AND MAINTAIN,
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: EXHAUST FANS IN EMPLOYEE AND CUSTOMER BATHROOMS NOT WORKING, INSTRUCTED TO REPAIR,
    code 38

What changed since the previous inspection?

Compared with Fail on November 9, 2016: 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up