The Daily Cup

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings5
• critical findings0

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Failed findings

• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
  Inspector note: INSTRUCTED TO INVERT ALL CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ITEMS ON SHELVES AND COUNTERS THROUGHOUT.
  code 31
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: INSTRUCTED TO PROVIDE SPLASH GUARD ON EXPOSE HAND WASH SINK ON PREP SIDE COUNTER.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED TO CLEAN DEBRIS AND STAINS ON TOILET BOWL , EXPOSE HAND SINK ,AND BOTTOM OF REACH IN COOLER.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: INSTRUCTED TOCLEAN DEBRIS AND STAINS ON FLOORS IN PREP KITCHEN AREA THROUGHOUT, FLOORS IN RESTROOM AND IN MOP SINK ROOM. MUST ELEVATE BOXES OF PRODUCTS 6" OFF THE FLOOR.
  code 34
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: All employees shall be required to use effective hair restraints to confine hair. OBSERVED FOOD HANDLERS HANDLING FOODS WITH NO HAIR RESTRAINT AT THE TIME OF CANVASS REINSPECTION ,INSTRUCTED TO HAVE HAIR RESTAINT ON WHILE HANDLING FOODS AND WASHING UTENSILS,AT ALL TIMES.
  code 42

What changed since the previous inspection?

Compared with Fail on August 15, 2011: 1 finding appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.