M Henrietta

• resultPass w/ Conditions
• critical violations0
• last inspectedAugust 21, 2014
• address1133 W Granville Ave, Chicago 60660

Is M Henrietta clean?

M Henrietta is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 21, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at M Henrietta?

These are the violations recorded at the most recent inspection on August 21, 2014, in plain English, with the city's own wording underneath.

• 🌡️hot/cold holding temps off
  * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served • FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD. (HANDLES RAW CHICKEN, BEEF, ETC.) SERIOUS VIOLATION. CITATION ISSUED.
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • FOUND CUTTING BOARDS IN POOR REPAIR(DEEP GROOVES). MUST REPLACE.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • FOUND CUTTING BOARDS IN POOR REPAIR(DEEP GROOVES). MUST REPLACE.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • FOUND NO BACKFLOW PREVENTION DEVICE AT MOP SINK.

When was M Henrietta last inspected?

M Henrietta has 7 inspections on record going back to September 2, 2010.

M Henrietta vs Edgewater

Edgewater runs 64% clean across 997 tracked restaurants — 633 clean, 186 mid, 172 cooked.

Against the 997 spots Cooked tracks in Edgewater, this one comes out cleaner than 30% of them.

Other spots in Edgewater

• ✓ Gaztro - Wagon
  clean · September 28, 2010
• ✓ Dominick's
  clean · December 3, 2013
• ✓ Dominick's
  clean · October 20, 2010
• ✓ Awash Ethiopian Restaurant
  clean · January 12, 2017
• ✓ Barwaqo Kabob
  clean · September 26, 2011
• ✓ Mon Thai Cuisine
  clean · August 11, 2011

See every restaurant inspection in Edgewater →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 21, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.