Three Chefs Resturant

November 2, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: MICE DROPPINGS NOTED ON PREMISES IN THE FOLLOWING AREAS: 16 ON LEDGES OF WALL COVE AND FLOOR IN REAR STORAGE AREA BY STAIRS LEADING INTO BASEMENT, 10 SCATTERED IN CORNERS AND ON WALL COVE LEDGES IN DINING ROOM AND KITCHEN AREAS-MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN WALLS, FLOORS, AND SEAL OPENING ALONG THE BOTTOM LEFT SIDE OF REAR EXIT DOOR(MUST BE TIGHT-FITTING TO PREVENT RODENT ENTRY). CITATION ISSUED-SERIOUS-7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE INTERIORS OF THE OVENS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN ALL FLOORS INCLUDING BASEMENT ALONG ALL WALL BASES, IN CORNER'S, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. SEAL LOWER SECTIONS BASEBOARDS(WALL COVES) WHERE NEEDED. CLEAN AND/OR PAINT LOWER PLATFORM ABOVE STAIRS LEADING INTO BASEMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN WHITE REAR DOOR IN FOOD PREP AREA. CLEAN ALL COB WEBS ON CEILING IN BASEMENT.
    code 35
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: All employees shall be required to use effective hair restraints to confine hair.
    code 42

What changed since the previous inspection?

Compared with Pass on February 22, 2011: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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