NI

Patio Fine Thai Cuisine

November 4, 2025 · Needs To Improve

🪳cooked

official resultNeeds To Improve
ratingRated Needs To Improve
score93 pts
inspection typeRoutine Inspection/Field Review
failed findings14
critical findings6

Failed findings

0900 - Proper washing of fruits and vegetablescritical

code 0900REDstatus: RED
1000 - Food in good condition, safe and unadulterated; approved additivescritical

code 1000REDstatus: RED
1300 - Food contact surfaces cleaned and sanitized; no cross contaminationcritical

code 1300REDstatus: RED
raw meat handled sketchycritical

Official wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
code 1400REDstatus: RED
consumer advisory missingcritical

Official wording: 2500 - Toxic substances properly identified, stored, used
code 2500REDstatus: RED
2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

code 2600REDstatus: RED
2900 - Adequate equipment for temperature control

code 2900
3200 - Insects, rodents, animals not present; entrance controlled

code 3200
grimy wiping cloths

Official wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
code 3400
3800 - Utensils, equipment, linens properly stored, used, handled

code 3800
surfaces not properly sanitized

Official wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
code 4100
utensils stored sketchy

Official wording: 4200 - Food-contact surfaces maintained, cleaned, sanitized
code 4200
single-use stuff being reused

Official wording: 4300 - Nonfood-contact surfaces maintained and clean
code 4300
equipment grimy or busted

Official wording: 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
code 4800

What changed since the previous inspection?

Compared with Needs To Improve on July 7, 2025: Score changed by +48 points. 13 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.