Cooked?
Deluxe Tavern & Restaurant #1
- ratingRated Good
- inspection score35 pts
- critical violations2
- last inspectedJuly 20, 2026
- address625 Broadway E, Seattle 98102
Is Deluxe Tavern & Restaurant #1 clean?
Deluxe Tavern & Restaurant #1 is currently Rated Good from Public Health — Seattle & King County, from an inspection on July 20, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Deluxe Tavern & Restaurant #1?
These are the violations recorded at the most recent inspection on July 20, 2026, in plain English, with the city's own wording underneath.
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 🍗food not cooked to safe tempscritical1600 - Proper cooling procedure
When was Deluxe Tavern & Restaurant #1 last inspected?
Deluxe Tavern & Restaurant #1 has 7 inspections on record going back to December 3, 2021, averaging 17 points.
| date | result | score |
|---|---|---|
| July 20, 2026 | Rated Good | 35 pts |
| June 22, 2026 | Rated Good | 40 pts |
| June 25, 2025 | Rated Good | 20 pts |
| September 26, 2024 | Rated Good | 5 pts |
| March 24, 2023 | Rated Good | 5 pts |
| June 21, 2022 | Rated Good | 10 pts |
| December 3, 2021 | Rated Good | 5 pts |
Deluxe Tavern & Restaurant #1 vs Cascade
Cascade runs 87% clean across 313 tracked restaurants — 273 clean, 38 mid, 2 cooked.
Against the 313 spots Cooked tracks in Cascade, this one comes out cleaner than 2% of them.
Other spots in Cascade
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.