Cooked?Tabule Kitchen
- ratingRated 5 out of 5
- last inspected15 August 2023 →
- address18 St Marys Row, Birmingham, Birmingham B13 8JG
- cuisineRestaurant/Cafe/Canteen
Is Tabule Kitchen clean?
Tabule Kitchen is currently Rated 5 out of 5 from UK Food Standards Agency + West Midlands councils, from an inspection on 15 August 2023. On Cooked's ladder that reads clean 😇.
What did inspectors find at Tabule Kitchen?
An empty list here means the data does not exist, not that the kitchen was spotless.
When was Tabule Kitchen last inspected?
Tabule Kitchen has 1 inspection on record going back to 15 August 2023.
15 August 2023 5
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View full inspection →Tabule Kitchen vs Moseley (B13)
Moseley (B13) runs 76% clean across 204 tracked restaurants — 128 clean, 24 mid, 16 cooked.
Against the 204 spots Cooked tracks in Moseley (B13), this one comes out cleaner than 42% of them.
Other spots in Moseley (B13)
How Birmingham grades restaurants
Birmingham and the wider West Midlands run the national Food Hygiene Rating Scheme: a single 0 to 5 rating where higher is better. A 5 is very good, a 3 is generally satisfactory, and a 0 means urgent improvement is necessary. The number combines hygienic food handling, the physical condition of the premises, and the inspector’s confidence in management. Each West Midlands council inspects its own patch against the same national standard, so a 4 in Solihull means what a 4 means in Birmingham. The FSA publishes the rating and its date, but never the itemized findings.
Read the Birmingham ratings guide →
The FSA feed provides the current food hygiene rating and its date, not itemized violations or a complete inspection history. It does not report health closures. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: UK Food Standards Agency + West Midlands councils via Food Hygiene Rating Scheme. Cooked refreshes this data daily — this listing's most recent inspection is dated 15 August 2023. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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