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1844 Inc.

November 23, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings0

Failed findings

Sewage and Waste Water

Inspector note: Waste water from high temperature dishwasher is coming up into three bay sink wash bay. Repair so it drains properly.
code 28-5-402.13** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Provide an upto date pest control report ar re-inspection. Multple areas (shelves and floor)in basement soiled with mouse droppings.
code 35-6-501.111/.115** · serious findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace ripped gasket on two door upright refrigerator. If not in by reinspection date please provide a paid receipt to the order of a new one. Discontinue to line shelves with tim foil in kitchen. Replace caulking around three bay sink. Visibly soiled.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean exterior of cooking equipment (oven stove). Visibly soiled. Clean interior of refrigerators of dry food and water build up (pizza unit). Clean exterior of bulk food container (oil balomic etc) in kitchen. Clean shelves in litchen prep areas of dust flour and dry food build up.
code 23-4-602.13* · lower-severity findingstatus: Fail
Single Service Articles Stored Dispensed

Inspector note: Properly store togo containers in basement. Found multiple soiled with dust and shelves with mouse droppings.
code 25-4-904.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Replace missing and loose coving tiles under hand sink in kitchen. Clean floor under cooking and prep equipment visibly soiled. Clean floor in basement of a build up of old mouse droppings.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean walls in kitchen prep areas and warwashing of dry food. Clean soiled hood filters on cooking line. Clean attached equipment (knife holder paper towel and soap holder) in kitchen.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 2, 2015: 3 findings appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.