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Abe & Louie's

May 7, 2009 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Food Protection

Inspector note: During the inspection the live lobsters were observed within a metal pan on top of a sheet pan on the floor of the walk-in refrigerator. The lobsters should be stored on the portable shelving used for cooling or the bottom shelving to further minimize the potential for cross contamination and promote ready access to the floor for cleaning. The lobsters were moved to the shelving during the inspection.
code 08-3-305-307.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 23, 2008: 1 finding appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.