Angel's Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: Heavly soiled cutting cutting boards.Clean to remove all soils Knives found with food debris store with clean. Remove and wash and sanitizer properly.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Clean Cloths Hair Restraint
  Inspector note: Wiping cloths without sanitizer. Provide PIC discarded water and add sanitizer 50PPM
  code 13-2-304/402.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Excess ice build-up inside of the walk-in freezer. Clean to remove buildup and address problem. Food debris and soils on exterior of knife rack. Clean to remove. • Frozen spill and buildup of froze . Defrost and clean to remove all spills.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Storage of Re-usable Utensils
  Inspector note: Knife observed being stored between wall and hand sink . Remove. clean and sanitize all knives store properly .
  code 24-4-904.11AB* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Heavly soiled floor in meat cutting areas.Clean to remove
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 5, 2015: 4 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.