✓

Aramark Corporation Food Court

November 1, 2007 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Hot Holdingcritical

Inspector note: bar/ cream sauce 120 degrees
code 03-3-501.16*** · critical food-safety factorstatus: Pass
Prevention of Contamination from Handscritical

Inspector note: bar/ provide gloves when handling all ready to eat foods
code 12-3--301.11*** · critical food-safety factorstatus: Pass
Hot and Cold Watercritical

Inspector note: provide hot water to food court handsinks at cuccina rosso
code 27-5-103.11-.12*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: bar/ clean small grill
code 22-4-601/602.11** · serious findingstatus: Pass
Food Thermometers Provided

Inspector note: bar/ provide metal stem cooks thermometer
code 05-4-302.12* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: cucina rosso and the sandwich company/ provide accurate thermometer to display case
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: 3 bay/provide proper test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: bar/ store all wiping cloths in sanitizer
code 21-3-304.14* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: ice machine/ provide scoop with handle bar ice machine/ provide proper storage of ice scoop bar/ remove soda gun holders
code 24-4-903.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: repair hole in wall under 3 bay sink replace missing ceiling tile repair hole in wall to flight dishmachine
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Fixture's not properly shielded

Inspector note: provide proper light shields replace burnt out lights
code 38-6-202.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: bar/ clean organize kitchen and bar
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 25, 2007: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.