Cooked?
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Starbucks

health inspection result ยท South Boston Waterfront ยท Boston
๐Ÿ˜‡clean

Is Starbucks clean?

Starbucks is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 25, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at Starbucks?

These are the violations recorded at the most recent inspection on April 25, 2018, in plain English, with the city's own wording underneath.

When was Starbucks last inspected?

Starbucks has 20 inspections on record going back to August 23, 2007. The 12 most recent are shown below.

dateresultscore
March 15, 2022โ€”
February 19, 2019closed by the city
April 25, 2018Pass
April 18, 2018Fail
August 2, 2017Pass
September 29, 2016Pass
June 3, 2015Pass
May 23, 2014Pass
December 30, 2013โ€”
November 20, 2013Pass
December 30, 2012โ€”
August 7, 2012Pass

Starbucks vs South Boston Waterfront

South Boston Waterfront runs 93% clean across 391 tracked restaurants โ€” 333 clean, 15 mid, 12 cooked.

Against the 391 spots Cooked tracks in South Boston Waterfront, this one comes out cleaner than 8% of them.

Other spots in South Boston Waterfront

See every restaurant inspection in South Boston Waterfront โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated April 25, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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