Boston Bowl

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Cooked chicken inside of the flip top deli at 56F. Address and ensure all TCS foods are being maintained at below 41F. This is possobly due to the chicken being stacked above the pich line. All other cooked chicken was at below 41F.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Excess moisture observed on the lower shelf of the 4 drawer cooler. Address clean to remove and make any necessary repairs. UNit was functioning at belwo 41F at the time of the inspection. Excess ice/frost build-up observed around the door to the walk-in freezer not allowing it to close properly. Address clean to remove and make any necessary repairs. Unit was functioning properly at the time of the inspection. Excess moisture on the lower shelf of the Pizza cooler. Address clean to remove and make any necessary repairs. Unit was functioning properly at the time of the visit.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: Shut off lever to the last sink of the 3 compartment sink is leaking. Address and make any necessary repairs.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Hood and Ventilation tags with a past expiration date from March 2023. Address and provide up to date Hood Tags for the re-inspection.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Handwashing Signage (C)
  Inspector note: Hand sink at the entrance to the main kitchen with no signage. Provide.
  code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 2, 2023: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.