Brassica Kitchen & Cafe

March 22, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • Backflow Prevention Device When Required (P)critical
    Inspector note: Food prep sink observed without proper air gap.Install food prep sink with proper airgap or provide a plumbers report variance request and procedures to state how an alternative safe prep will be provided.
    code 590.005/5-203.14-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No procedures for responding to vomiting and diarrheal events. Provide
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Observed multiples rodents dropping downstairs in the basement area. Clean and sanitize to remove. PIC to provide current IPM report from a licensed exterminator.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiple squeeze bottles and food storage bins observed without lables. Label if removed from original pacakge.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Cutting board downstairs prep area observed heavily scored. Resurface or replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Interior and exterior of dough storage cabinet observed heavily soiled and interior exterior and gasket of multiples refrigeration units observed soiled exterior observed soiled. Clean and sanitize.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 19, 2023: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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