✕

Bruegger's Bagel Bakery

March 11, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings11
critical findings2

← Back to the current restaurant page

Failed findings

Cold Holdingcritical

Inspector note: Cold Holding- Cream cheeses 45F-51F Provolone 46F Turkey 46F. Ensure proper cold holding at or above 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: High temperature Hobart wash at 157F and rinse at 117F.Dishwasher not registering 160F on the thermal strip placed on the plate.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Ice Machine- Build up on interior panel. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Staff without hair restraints. Corrected for line staff but required of all food handlers.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Replace rusty can opener.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Ensure proper temperature maintained at or below 41F for cold hold unit.
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Cold Holding-Sanitizer not registering in wiping cloth bucket. PIC replaced. QUATS.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Service Counter-Clean exterior of coffee brewers to remove soils.Cold Holding-Clean interior well of cold holding unit.Prep. Station-Clean scale to remove sticky residue. Warewash Area-Clean residue from bottom of mop sink.Clean cart of stains. Refrigerated freezers doors have food soils and ice build up in bottom of bagel freezer. Ice Machine - Build up on interior panel. Clean to remove. Clean exterior front of dust soil.
code 23-4-602.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Dumpster open. Ground around area with stagnant water. Maintain dumpster closed and provide a cleanable properly constructed area below unit.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floors under and around all equipment of soils.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Clean walls and detergent dispenser of soils. Repair wall on right side in mop area.CFPM to use QUATS sanitizing solution at 200 PPM. Demostrated proper sanitizing and air drying. Hobart serviceman called scheduled today.
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 22, 2013: 11 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Fenway

See every restaurant in Fenway →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.