Cooked?

Btm Employee Micro Market

February 21, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings2
  • critical findings2

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Multiple packaged products on shelving with expired expiration dates. Products at back of shelving with closer expiration dates. Ensure dates are properly monitored and employees are practicing First In First Out when stocking shelves
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: 8-303.20 Condition of issuance for nonpayment of 2019 Health Permit. Submit payment to the Health Department located at 1010 Mass Ave Boston
    code M-2-103.11*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 16, 2018: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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