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August 27, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

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Failed findings

  • Washing fruits and veg's.
    Inspector note: There is no prep sink to wash fruits and vegetables and they only have a two compartment sink. Provide a prep sink.
    code 08-3-302.15* · lower-severity findingstatus: Fail
  • Mop Sink not Provided
    Inspector note: There is no mopsink at the establishment. Provide an enclosed mopsink.
    code 42-5-203.13* · lower-severity findingstatus: Fail

Checks marked passed

  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: The hood vent shows deficiencies. Repair to remove deficiencies. There are damaged ceiling tiles in the kitchen and bathroom. Repair. (Pass)
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 6, 2015: 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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