98 Hong Kong Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 11, 2008. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
What did inspectors find at 98 Hong Kong Cafe?
These are the violations recorded at the most recent inspection on March 11, 2008, in plain English, with the city's own wording underneath.
โ ๏ธFood Protection โข elevate all products six inches from floor through-out ( do not use empty tonic racks )
Food Protection โข elevate all products six inches from floor through-out ( do not use empty tonic racks )
โ ๏ธHand Cleaner Drying Tissue Signage โข provide a handwash sign at handwash sink in counter area
Hand Cleaner Drying Tissue Signage โข provide a handwash sign at handwash sink in counter area
โ ๏ธImproper Maintenance of Floors โข clean floor under behind and between all equipment and shelves through-out ( counter area kitchen/prep area warewashing area slop sink area and stock room)
Improper Maintenance of Floors โข clean floor under behind and between all equipment and shelves through-out ( counter area kitchen/prep area warewashing area slop sink area and stock room)
โ ๏ธFixture's not properly shielded โข provide protective light shield for all over head lights through-out
Fixture's not properly shielded โข provide protective light shield for all over head lights through-out
โ ๏ธPremises Maintained โข remove all empty tonic racks and empty milk crates through-out
Premises Maintained โข remove all empty tonic racks and empty milk crates through-out
When was 98 Hong Kong Cafe last inspected?
98 Hong Kong Cafe has 5 inspections on record going back to September 4, 2007.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated March 11, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.