California Pizza Kitchen

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings0

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Failed findings

• ⚠️Insects Rodents Animals
  Inspector note: take out window/remove evidence of fruit flies from wall wait station/remove evidence of rodent droppings in soda machine cabinet dry storage room/remove evidence of rodent droppings from floor
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: 3 bay sink/check sanitizer pump water temp at 121 degrees
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: 2 door undercounter at take out/provide internal thermometer pizza reach in/provide internal thermometer
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean in between stainless steel shelving connections
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Storage of Re-usable Utensils
  Inspector note: provide proper storage of all knives not to be stored between equipment remove knives from stagnate water
  code 24-4-904.11AB* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 12, 2014: 3 findings appeared for the first time. 2 findings recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.