Caribbean Market

March 1, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings11
  • critical findings2

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: reach in unit/remove outdated oakhurst light cream dated dec 18th 2012 and packaged sliced cheese dated dec.17th 2012/lunchables dated nov.14 2012/nestle nesquick dated 2-13-13/retail shelving remove tomato puree dated 1-13/betty crocker creamy potatoes dated 2-22-12/progresso chicken broth dated 1-20-12/ titus sardines 2012
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: 2 bay sink/provide no rinse detergent/sanitizer for 2 bay sink
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: clean/sanitize interior of ice machine
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: retail/remove price tags and properly place on all products so the expiration date is not covered
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: 2 bay sink/provide proper drain plugs
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: 2 bay sink/provide proper test kit
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: remove all sponges
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: 2 bay sink/repair hot water faucet handle
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: rear handsink/provide refill of paper towels restroom/provide refill of liquid soap
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: retail/replace all missing floor tile
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove items from top of ice machine
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 9, 2012: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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