✓

Christos Pizza

December 17, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Non-Compliance w/Employee Health Policycritical

Inspector note: provide employees health policy....
code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: elevate all beverages off the floor....provide overhead protection at all cellar storage areas...
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: properly store all scoops...
code 10-3-304.12* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: replace all scored cutting boards replace all molding pizza dividers and remove and replace all non food grade containers.....replace worn dough mixer...
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: replace all defective and missing door gaskets...reseal all rusty shelving as needed..remove all moldy shelving.....replace or repair all defective freezer doors noted large sauce cans were holding doors in place....
code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 6, 2013: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.