Convenient Corner

• official resultAdministrative record filed
• inspection typeRetail Food
• failed findings1
• critical findings0

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Failed findings

• ⚠️Floors Designed Constructed Installed
  Inspector note: repair floor as needed at service counter area...clean floor under and inbetween all equipment....
  code 36-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Labeling of Ingredientscritical
  Inspector note: provide proper labels with ingredients for all retail foods/cheese/beverages/fruit...
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: cover all slush in open retail area with no protection from the customers/relocate to service area....remove all outdated retail foods...elevate all foods 6 to 8 inches off the floor....
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean all reachins/shelving throughout/sinks...
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: replace stained ceiling tiles...replace missing ceiling tiles...
  code 37-6-201.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: remove all beverage crates used for shelving...
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 25, 2017: 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.