Darryls Corner Bar & Kitchen

November 16, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Shellstock ID
    Inspector note: Shell stock tags not available at time of inspection. Provide.
    code 01-3-202.18** · serious findingstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Cutting board in kitchen area visibly soiled and scoared. Repair or replace.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Utensil Storage
    Inspector note: Knife being stored in between wall and preparation table. Discontinue and store clean and protected.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Plastic cup an container used to dispense flour and corn meal in basement area. Discontinue and use a handled scoop to prevent contamination from hands.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Card board being used for shelf of walk-in cooler. Discontinue use and ensure all surfaces are maintained cleanable durable and smooth.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No soap or paper towels at hand in kitchen. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 8, 2010: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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