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Darryls Corner Bar & Kitchen
February 15, 2012 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Inadequate Facilities/Cooling MethodsInspector note: kitchen/provide proper cooling methods and cooling charts for all foods
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Non-Food Contact SurfacesInspector note: kitchen handsink/provide divider around sink/ basement/provide food service grade shelving 6 inches off floor
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Dishwashng FacilitiesInspector note: 3 bay sink/provide 3 drain plugs
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Installed and MaintainedInspector note: basement/remove odors from area/repair leak from walk in
Checks marked passed
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Equipment ThermometersInspector note: high temp/repair gauges
What changed since the previous inspection?
Compared with Fail on February 9, 2012: 4 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.