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Darryls Corner Bar & Kitchen

February 22, 2012 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings0

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Failed findings

Non-Food Contact Surfaces

Inspector note: basement/provide food service grade shelving 6 inches off floor
code 15-4-202.16* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: basement/remove odors from area/repair leak from walk in
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: all handsinks/provide paper towels in dispenser
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

Checks marked passed

Inadequate Facilities/Cooling Methods

Inspector note: kitchen/provide proper cooling methods and cooling charts for all foods
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: 3 bay sink/provide 3 drain plugs
code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 15, 2012: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.