Cooked?

Dunkin Donuts/Galleria

May 26, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Design
    Inspector note: Properly clean stained cutting board at Sandwich prep area.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Provide proper temperature to hot water at hand sink. (Not to exceed 115 F.)
    code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 19, 2009: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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