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Dunkin Donuts/Galleria

April 2, 2018 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Clean Cloths Hair Restraint
    Inspector note: Employees at food prep area making sandwiches with no hair restraint- Provide
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Gasket on right door of 2 door upright refrigerator damaged- Replace Refrigerator at 39F
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: High temperature dishwasher dripping on right lower side- Repair
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Single Service Articles Stored Dispensed
    Inspector note: Food contact single service items stored with chemicals- Discontinue
    code 25-4-904.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Excessive amounts of debris and clutter in prep area - Reviewed with PIC Clean area and PIC to schedule more frequent delivery of paper products
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 26, 2017: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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